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Refreshing Drink



This week’s specials

FROM OUR MENU


f

Beef burger meal

$32

Classic Greek salad, barrel aged Feta cheese

f

Pan seared sea bass

$38

Saffron and mussel’s broth, potatoes, olives

f

Roasted lamb rump

$25

Grilled lamb cutlets, pomegranate glaze

d

Cream Cheesecake

$38

Creole cream cheese, chocolate filigree, cream

g

Pan seared scallops

$29

Saffron, celeriac puree, black pudding, ham

h

Baked Camembert

$25

Red onion marmelade, garlic Foccacia bread

h

Braised cheek ravioli

$23

Mediterranean olives casserole, celeriac puree

j

Corn fed chicken

$17

Wild mushrooms, truffle potatoes, braised leeks




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Andrea Chung

Cook

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Andrea Chung

Cook

Lorem ipsum dolor sit amet, consectetur adipisic sed do eiusmod tempor incidid sens as out labore et dolore magna aliqua. Ut enim ad minim venia quis nostrud exercitation co laboris nisi ut aliquip ex ea commodo conse.

Robert Chang

Sommelier

The Grill Co.
The Milehouse
Liverpool Road
Newcastle-under-Lyme
ST5 9HP